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Hot Dog Tacos

John
Tacos, but with hot dogs
Prep Time 10 mins
Cook Time 10 mins
Total Time 20 mins
Course Appetizer, Breakfast, Dessert, Main Course, Side Dish, Snack
Cuisine American, Mexican
Servings 1

Equipment

  • Oven
  • Air fryer, grill, or skillet.

Ingredients
  

  • 2 all beef hot dogs
  • 2 oversized taco shells
  • 1/4 cup shredded lettuce
  • 1/4 cup taco cheese
  • 2 tbsp pico de gallo
  • 2 tbsp hot salsa

Instructions
 

  • Preheat air fryer to 400 degrees. Cook hot dogs in the air fryer for 3 minutes, or whatever your personal cooking preference is (grill, skillet, boil, etc).
  • Bake taco shells in the oven according to package instructions.
  • Add hot dogs to the taco shells, and top with shredded lettuce, cheese, pico de gallo, and salsa.
  • Enjoy!
Keyword Hot Dog Tacos